🐖-Baby back ribs-
Highly recommend their baby back ribs glazed with spiced master stock and cashew nuts.
The ribs are quite tender, but still have some chew
Love the way the barbecued pork ribs are placed, they are fairly juicy, and you could tell from the glossy surface of them.
Rating: 8/10
#hkfoodie #hkfoodblogger #hkig #blogger #hkfoodieblogger #hkfoodblog #foodblog #hkiger #foodie #followforfood #foodporn #hkblogger #blog #foodsharing #foodblogger #foodieblogger #wwhkfood #topcitybiteshk #foodreview #londonfood #londonfoodie #londonfoodblogger #toplondonrestaurants #ukig #londoneats #timeoutlondon #eatfamous #nomnomnom #zomatouk @top_london_restaurants @rokarestaurant